DETAILED NOTES ON 16 RETTER TRONDHEIM

The majority of the cutlery were being vintage Norwegian design and style from Skaugum and Hardangerbestikk. Wonderful detail. The restaurant has numerous cows milking just for them. Along with the desert was a really pleasant milk ice product. The plum sake we had with it absolutely was delicious. On our way back again up into the mezzanine to get